Independent Food Critic: Fried Food Friday Bloomin Onion

 

 

 

Got a Fried Food Friday it is on the popular appetizer at the Australian them restraint call Outback Steakhouse. We mostly always get a bloomin onion for a appetizer when we are at a Outback. Where it also served as a appetizer at other restraints mostly steakhouses. More times they call it a onion blossom. The bloomin onion or the onion blossom is mostly a large onion cut part way as a blossom. Dip in batter and deep fried like onion rings. Have the dipping sauce for it in the middle. Mostly shared with since it is a appetizer thing. They did had a thing they gave them away for free on a Monday since their Nascar driver had won. Also have the Loaded bloomin onion that is top with their cheese fries that is also another popular fried food as a appetizer at a Outback Steakhouse. Would like to get that some time when we go back to a Outback. Bloomin onion is always going to be my way to have a onion. Defiantly ate a Outback and do serve them at other restraints as well for appetizers. For now keep on eating! 

Quadcopters that I have

If you had read some of my post's that I am into RC vehicles such as cars planes and boats. Also in to quad flying that is mostly like a helicopter that can take photos and video with it. Got the TK110hw as the most resent one. Been flying that a few times. Even if a arm got broke had to super glow it few times. It is a bit bent right now and it can still fly pretty good. Got about 2 or maybe 3 that I can still fly them for now. Going to show the 6 of the ones I have by telling what type they are in the caption.

KODO

 

 

XC5-1

 

 

X5CW

 

CX-20

 

E50

TK110

Those are the quadcopters I have for now. Might get some of the others fix up and probably get some new ones as well some time in the future. But I already got some to enjoy to fly around and take pitchers with it and even try to take selfies with it. More post's well be out soon and for now keep on viewing! 

Independent Food Critic: Friday Food Friday Fish and Chips

Got another Fried Food Friday during the season for Lent. It is fish and chips one of the iconic foods known to have in the UK. With fish that is deep in batter and deep fry with a side of chips what they call French fries in Britain. Mostly the tradition of serving it on a old news paper that they have it with malt vinegar on it. Mostly popular by the British over in the UK. Mostly think when it comes to food in the UK you think up Fish and Chips. Even use Americans do like Fish and Chips. Mostly any one can not even rested them. Be doing more post's soon for now keep on eating!

Independent Food Critic: Gojo Japanese Steak House (Kansas City, Mo)

This is the first post of April of this year from now. I just had ate at a Hibachi grill for the first time it was pretty good. I always been wanting to go to a Hibachi grill for a long time. Where it is a Japanese place that has a chef that cooks front of you with others at the table. About Gojo it has a old Japanese Traditional look to it. They serve the soup and the salad first did like the soup with the rice noodles in it. Serve a thing of rice that I had it with the yellow sauce on it. The yellow sauce as not really big on it. When we have are chef came he cook are meals front of use and few a shrimp to catch it in are mouth. I was the one that caught it. Did a flame trick part of it when he was cooking. Had the chicken and shrimp with terakihi sauce. It was pretty good. The place is worth going to. Not really any thing to go back to for a rush. It could be a place to go to celebrate a special thing such as birthdays. It was some place different. More times I well go to a Mongolian grill. For Gojo 1 out of 5 I give it a 4 out of 5.

 



That is the chef we had

 

Well be doing more reviews soon for now Keep on eating!

Liem's Blogs 5 years on Blogger

It has been 5 years since I am on Blogger. Have over 200 post right now. Started out with the 2 post's the Famous Dave's BBQ re-review as the Independent Food Critic and the first time on Blogger on the same day back on March 26th 2012. Started out by way to share Indy Food Critic reviews on YouTube when I went back to doing that. Since they where lot of work to do and was not getting much views for it. I just type them now on this Blog site. It is 5 years by now since I am on here and more post's are going to be out soon. For now keep on viewing! 

Independent Food Critic: Fried Food Friday Shrimp po'boy

Had not did a Fried Food Friday in while. Since this is the season for Lent that Catholics have seafood on Friday nights during this season. Got the Shrimp Po'Boy that is one of the types of Po'Boys. Po'Boys are the kinds of sandwich's known to originated in New Orleans. Have something Cajun with your sea food. Place I get a Po'Boy the most is Jazz that is a Cajun place that is the Legends outlet. Where it is fried shrimp on a hoagie. You can also have a Po'Boy with Chicken Crawfish and even alligator. Have that taste of the Big Easy. I well be doing more post's soon for now. Keep on eating!

Independent Food Critic Thirsty Thursday Shamrock Shake

Got another Thirsty Thursday where I share a beverage to you. Day before St. Patrick's Day got the Shamrock Shake that is a green minty flavor shake that they have at McDonalds from late February and in March for St. Patty's Day. It was introduce back in the 70's with a green mascot. Brought it back in the late 2000's part of the McCafe line up with not having that mascot back from the grave. Shamrock Shake is pretty much one of the only thing I would rush to a McDonalds for. Got to have one or two during this time of the year when they have them. Where in the US that mostly St. Patricks Day is a getting drunk holiday by having green beer because of the celebration of are Irish heritage. This is mostly the non alcohol drink. If you spick it your self. Have a Happy St. Patrick's Day and keep on viewing!